Tuesday, May 26, 2009
Chocolate and Wine
Spaces still available at the Wine Experience's Evening of Chocolate event:
Award winning, locally made, chocoate truffles by Master Chocolatier Melanie Boudar (from Sweet Paradise Chocolatier) paired with the Wine Experience's very own vintage.
In addition to five types of chocolate truffles, let these additional bites tempt your palate:
Kiawe-smoked Sea Salt Caramel
Xocopili exotic spiced Mexican chocolate
Hawaiian Passion Fruit White Chocoate
Cru Savage dark Brazillian chocolate
Ummm...I'm getting chocolate cravings just thinking about it!
The Wine Experience
1016 Kapahulu Ave., Suite 1
Honolulu, HI 96816